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Episode 2: Searing Foie Gras with Anita Lo

Episode 2: Searing Foie Gras with Anita Lo

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Episode 2: Searing Foie Gras with Anita Lo

Making seared foie gras is easier than you think! Join longtime friends and liver-lovers, Ariane Daguin and award-winning chef, Anita Lo, in the kitchen at Annisa, in New York City, where they'll share foie gras fundamentals and two easy, yet impressive preparations.

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  • www.youtube.com    Episode 2: Searing Foie Gras with Anita Lo - YouTube

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  • www.dartagnan.com    Searing Foie Gras with Chef Anita Lo | D'Artagnan Video

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  • www.youtube.com    L'Auberge Carmel - How to sear a piece of foie gras. - YouTube

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  • blog.dartagnan.com    Back of the House with Ariane | D'Artagnan

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  • tube.waptrick.me    HOW TO PAN FRY FOIE GRAS Free MP3, MP4, Download …

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  • article.wn.com    Restaurants - Worldnews.com

    Dec 26, 2014 · Episode 2: Searing Foie Gras with Anita Lo. Published: ... Watch Chef Rafael Velazquez prepare a delicious foie gras by searing duck liver and serving …

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