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Fish Frying Skills - Using Wet Fish | 05

Fish Frying Skills - Using Wet Fish | 05

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  • Published By: SeafishTheAuthority
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Fish Frying Skills - Using Wet Fish | 05

Fish Frying Skills - a qualification for those in the Fish and Chip Shop business. Administered by the National Federation of Fish Friers and Sea Fish Industry Authority (UK).
Part 5 of 9: Using Wet Fish. View the complete playlist: http://goo.gl/g1YRYf

Made in 4:3 and presented here in 16:9

Presented by: Dougie Truscott and Chris Atter
Camera and editing: Andy Dunderdale, Network Productions
Narration: John Thirlwell
Executive Producer for Seafish: Lee Cooper
©Sea Fish Industry Authority (UK) 2005

http://www.seafoodacademy.org/FryingS...
http://www.seafish.org

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